Tofu Mayo vs. Oil-based Mayo
I thought I’d hit the culinary goldmine when my first attempt at a home-made vegan oil-based mayonnaise was a huge success. But there were a few issues with it… I didn’t like that sometimes the oil emulsified well into a thick and creamy mayo...
Strength & Flexibility
Pema Chodron is known for her reflection on the Buddha’s teachings in this area: “The Buddha taught that flexibility and openness bring strength and that running from groundlessness weakens us and brings pain. But do we understand that becoming familiar...
Lemon & Raspberry Pie
Lemon pie has long been a favourite dessert that my dad and I like to share together – it’s one of both of our favourites. Here’s an updated, extra delicious version of my time-tested vegan, gluten-free recipe! Warning: you will never have leftovers of this...
Knowledge, Skill, & Desire
I really love this quote. When I pause to meditate on it deeper, I find inspiration awaiting me in that quiet space. “Knowledge, skill, and desire are all within our control.” This is so true, and such a purposeful level of awareness to cultivate for...
