Tofu Mayo vs. Oil-based Mayo
I thought I’d hit the culinary goldmine when my first attempt at a home-made vegan oil-based mayonnaise was a huge success. But there were a few issues with it… I didn’t like that sometimes the oil emulsified well into a thick and creamy mayo...
Lemon & Raspberry Pie
Lemon pie has long been a favourite dessert that my dad and I like to share together – it’s one of both of our favourites. Here’s an updated, extra delicious version of my time-tested vegan, gluten-free recipe! Warning: you will never have leftovers of this...
Blueberry & Lavender Ice Cream
Oh wow this blueberry lavender ice cream is a winner – and what a way to take advantage of summertime berry availability! Can you tell blueberries have been a source of inspiration this summer? The floral aroma of the lavender is so calming for the body and...
Creamy Poppy Seed Salad
I absolutely love how creamy and tangy this salad is… with a decadent sweetness from the dried cranberry that cuts through each bite. The specific products I’ve linked to below are super clean and so delicious… I highly recommend them for this salad!...
